Whether your event is for 10 or 300 guests, we have experience in preparing breakfast, luncheons, dinners, formal receptions, weddings, and social events. We are pleased to take care of all your formal and informal dining needs.
We have a full service kitchen to meet the dietary needs of your group and our chef, Sue Ramsey, can help you plan your menus.
Please take a look at our Refreshments Menu located at the bottom of the page. Our Breakfast, Lunch, and Dinner menus are available upon request.
You'll notice our pricing is very reasonable and does not include gratuity or added administrative costs.
If you have any questions about food or dietary issues please Ask Our Chef! He is more than happy to answer your questions, but he won't be able to answer any questions regarding pricing, for those please contact the office at 402-694-3934. We will be happy to assist.