Skip to main content
Welcome to our new site!
Join Our Newsletter
Contact Us
MENU
About Us
Mission & History
Impact and Donors
Our People and Partners
Join the Team
Programs
Leadership Education
Internships
Summer Food Service Program
Facility
Book a Party!
Lodging
Meeting Spaces
Recreation
Weddings
Special Events
Food
Our Coffee Shop
Espressions: Coffee and Community
Catering
Meals out the Door
Culinary Programs
Food Truck
Events
Upcoming Events
Art Workshops
House Concerts
Harvest Gala
Blogs
All Blogs
Food and Catering Blogs
Moments that Matter
Donate Today!
Calendar
Blogs
Food and Catering Blogs
Learn from our Chef and talented bakers about catering, recipes, inspiration, and kitchen tips.
January
29
,
2025
Top 4 Catering Trends for 2025
by
Executive Chef, John Boeder
November
11
,
2023
TLC Becomes an Urban Farm
by
Gabi Brosman
November
10
,
2023
Culinary Experiencs
by
Gabi Brosman
November
8
,
2023
Edgerton Partnership Camps
by
Maile Sue Marie Ilac Boeder
February
16
,
2022
Nebraska Local Food + Farm Conference
by
Maile Sue Marie Ilac Boeder
June
15
,
2021
We Might Be Your Space
by
Maile Sue Marie Ilac Boeder
February
11
,
2018
Food, Its's What We Do!
by
Micheala
August
11
,
2017
We Cater!
by
Maile Sue Marie Ilac Boeder
Join our
legacy
.
Support our Mission
About Us
Mission & History
Impact and Donors
Our People and Partners
Join the Team
Programs
Leadership Education
Internships
Summer Food Service Program
Facility
Book a Party!
Lodging
Meeting Spaces
Recreation
Weddings
Special Events
Food
Our Coffee Shop
Espressions: Coffee and Community
Catering
Meals out the Door
Culinary Programs
Food Truck
Events
Upcoming Events
Art Workshops
House Concerts
Harvest Gala
Blogs
All Blogs
Food and Catering Blogs
Moments that Matter
Join Our Newsletter
Contact Us
Donate Today!
Calendar
Facebook
Instagram
YouTube
LinkedIn
MENU CLOSE
